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Chili's Monterey Chicken
Topic Started: Jun 27 2006, 07:40 PM (112 Views)
Sarah
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Chili's Monterey Chicken

Notes:
This recipe was submitted and created by Susan Food. This recipe was created per the serving, so add accordingly.

Ingredients:
1 boneless skinless Chicken Breast
2 tsp. Barbeque Sauce (she recommends Bull's Eye)
2 slices of well crisped Bacon
1/4 C. mixture of Monterey Jack and Sharp Cheddar Cheese


Preparation:
Pound chicken breast until it is somewhat flattened, and season with salt and pepper. Spray Pam in a nonstick skillet, and cook chicken breast until it is done. Transfer to a serving plate. Top chicken breast with Barbeque sauce, bacon, and cheese. Broil chicken breast in the oven, or melt the cheese in a microwave. Sprinkle with a small amount of cold chopped tomatoes and chives.
http://www.copykat.com/asp/recipe.asp?id=382
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