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Zesty Grilled Ham
Topic Started: Jun 27 2006, 07:42 PM (79 Views)
Sarah
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Zesty Grilled Ham

I make this pretty often. I also do 2 ham steaks though. (I usually really dislike horseradish too :lol: )

1 cup packed brown sugar
1/3 cup prepared horseradish
1/4 cup lemon juice
1 fully cooked ham steak (1 to 1.5 lbs and 1 inch thick)

In a small saucepan, bring brown sugar, horseradish and lemon juice to a boil. Brush over both sides of ham. Grill over medium-hot coals, turning once, until heated through and well glazed, about 20-25 min. Yield: 4 servings.
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