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Holiday Chicken; Main dish
Topic Started: Dec 1 2005, 03:52 AM (80 Views)
Ruthie
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Administrator
Holiday Chicken

You will need:

1 cup creamy French dressing <Hellmann's>
1 cup whole cranberry sauce
1/3 cup dry leek soup <knorr>
8 to 10 skinless chicken breasts

Mix together, except the chicken. Refrigerate overnight. Pour over chicken breasts and bake uncovered at 400 degrees for 40 minutes.
 
Mike
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Fly Catcher
That sounds a lot like something my mom makes but she uses Russian dressing instead of French. This board is getting soooo international!! ;)
 
Ducky537
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Waterbug Chaser
No sound good to me I hate processed fruit so any kind of sauce made with fruit is yucky. I don't even eat pies. hey but i BET it is very yummy to most people who are not weird like me.
 
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