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| Holiday Chicken; Main dish | |
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| Tweet Topic Started: Dec 1 2005, 03:52 AM (80 Views) | |
| Ruthie | Dec 1 2005, 03:52 AM Post #1 |
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Administrator
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Holiday Chicken You will need: 1 cup creamy French dressing <Hellmann's> 1 cup whole cranberry sauce 1/3 cup dry leek soup <knorr> 8 to 10 skinless chicken breasts Mix together, except the chicken. Refrigerate overnight. Pour over chicken breasts and bake uncovered at 400 degrees for 40 minutes. |
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| Mike | Dec 1 2005, 01:05 PM Post #2 |
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Fly Catcher
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That sounds a lot like something my mom makes but she uses Russian dressing instead of French. This board is getting soooo international!! ;) |
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| Ducky537 | Dec 30 2005, 02:57 AM Post #3 |
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Waterbug Chaser
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No sound good to me I hate processed fruit so any kind of sauce made with fruit is yucky. I don't even eat pies. hey but i BET it is very yummy to most people who are not weird like me. |
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