Welcome Guest [Log In] [Register]
Welcome to Lilypad Junction. We hope you enjoy your visit.


You're currently viewing our forum as a guest. This means you are limited to certain areas of the board and there are some features you can't use. If you join our community, you'll be able to access member-only sections, and use many member-only features such as customizing your profile, sending personal messages, and voting in polls. Registration is simple, fast, and completely free.


Join our community!


If you're already a member please log in to your account to access all of our features:

Username:   Password:
Mexican Casserole; Main Dish
Topic Started: Jan 29 2006, 12:24 AM (82 Views)
Mike
Member Avatar
Fly Catcher
1 pound ground turkey
1 medium onion, chopped
1 can (14 1/2 ounces) diced tomatoes, undrained
1 envelope taco seasoning
7 flour tortillas (10 inches)
2 eggs
1 1/3 cups small-curd cottage cheese
1 1/2 cups (6 ounces) shredded cheddar cheese, divided
Chopped fresh tomatoes, shredded lettuce and sour cream, optional

In a large skillet, cook turkey and onion over medium heat until meat is no longer pink; drain. Add tomatoes and taco seasoning; cook and stir until thickened, about 5 minutes.

Layer four tortillas, overlapping slightly, on the bottom and up the sides of a greased 13 x 9 x 2 baking dish. Top with meat mixture and remaining tortillas. Combine the eggs, cottage cheese and 3/4 cup cheddar cheese; pour over tortillas.

Cover and bake at 350* for 45-55 minutes or until a knife inserted near the center comes out clean. Sprinkle with remaining cheese. Serve with tomatoes, lettuce and sour cream if desired. 8 servings.
 
« Previous Topic · Main Dishes · Next Topic »


Designed and coded by Scotty and Axonite of
Infinite Results & Outline